Aside from the crispy ham or bacon and the cheese, I love how these perfect flaky scones melt-in-your-mouth. Plus, they’re made with lots of butter. One bite and you’re in breakfast heaven!
Gourmet Recipes For One
Benihaha Ginger Sauce Recipe (Copycat) Enjoy your favorite Japanese steakhouse experience right at home with this fresh and zingy homemade ginger sauce! If you’ve been to a Japanese steakhouse before, you probably already know how irresistible ginger sauce is. If … Continue reading →
It seems like “what should I make for breakfast?” is always the question of the day. Especially when we’re trying to eat healthier, better for us foods that won’t break the budget. But too often with the back-to-school rush of packing lunches, figuring out dinner plans, choosing healthy snacks, etc., breakfast can get left behind in the shuffle.
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so much wonderful brunch inspiration! Strawberry rhubarb bars, very nice, thank you We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor. Healthy Breakfast IdeasEasy Dinner IdeasHealthy Lunch IdeasBest Brunch RecipesVegan RecipesBest Salad RecipesBest Soup RecipesEasy Appetizer Recipes AvocadoBeetsBrussels SproutsBroccoliButternut SquashCauliflowerSpaghetti SquashSweet Potato
Crepes with Lemon Ricotta Cream & Berries #gourmetbreakfast #10Fitch www.10fitch.com
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So, volunteer to make breakfast on your next camping trip and give one of these recipes a try. Your campmates will be glad you did!
Sarah is the primary creator at Champagne Tastes. She's a photographer, food writer and traveler, and is certified in Backcountry Kitchen and Backcountry Navigation from the Colorado Outward Bound School and Identifying Wild Plants from Backpacker.
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Gourmet food recipes for haute cuisine. Foodies will love these beautiful, delicious fine dining dishes.
Pork Tenderloin Gourmet Recipes
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The main thing I keep thinking about every time I head to the kitchen to make a meal for my family (it feels like I’m constantly doing this, honestly), is whether I can do a little more with a little less.
Gourmet Recipes For Breakfast
Want a hearty, savory breakfast that doubles as a tasty simple dinner? Try this Breakfast Skillet! Cheesy hash browns topped with runny egg yolks and salsa? Yes please! Even better, the spices in the potatoes mimic breakfast sausage (hello, fennel!) so the entire vibe is extremely hearty and satisfying.
Prepare the tofu and broccoli: While the potatoes boil, in a small bowl, combine the mustard, mayonnaise, garlic, and some pepper. Place the tofu and broccoli on a baking sheet. Spread the mustard mixture on each piece of tofu, then top with the panko. Drizzle the tofu and broccoli with some olive oil. Season the broccoli with salt and pepper. Roast the tofu and broccoli about 15-18 minutes or until they are browned.
I love playing in the kitchen! I guess that’s a pretty obvious comment given that I run this food blog, but it’s true. Nothing makes me happier than a weekend spent cooking in the kitchen with a basketball or football game on in the background. I’m one of those weird guys who enjoys pulling out a long, involved recipe (i.e. “weekend recipe”) and spending the day making it. But, at the same time, I also appreciate quick and easy ways to make tasty meals. Today’s post is a simple way to turn what could be a boring lunchmeat sandwich into a delicious lunch that will leave you looking for more!
Gourmet Recipes Pork Tenderloin
It’s a good idea to chill this, if you have time, just to make the dredging in egg and breadcrumbs a bit easier.
3. Economics – by staying home and preparing a gourmet meal for your loved one, you can get a bigger bang for your bucks. For the same cost of buying a mediocre bottle of Champagne in a restaurant, you can trade up for a higher end bottle of bubbly. Same holds true with wine, caviar and I’m sure you can prepare lobster tails or Chateaubriand or a fraction of the cost at home.
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Gourmet Recipes For A Crowd
It’s amazing what delicious food can be created on a budget, no reason to eat bland and boring food even if one is watching the pennies!
I'm a work-at-home dad who enjoys cooking, learning everything I can about the culinary world and sharing it with you. To learn more about me... Read More…
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Gourmet Recipes Healthy
This is a closed Facebook group for people who love to cook, want to lose or maintain their weight by eating gourmet healthy recipes. We are about helping others on their weight loss journey by providing tips, suggestions and discussion.
Grilled halloumi cheese, sweet Hawaiian rolls, a fried egg, and spicy mayo come together to make a fantastic quick and easy camping breakfast.
Your going to want to serve this immediately. Bearnaise sauce is incredible over Chateaubriand For Two but if this seems more daunting than it’s worth, try the other sauce on my web blog.
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Gourmet Recipes For Breakfast
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Gourmet Recipes For Breakfast
SHRIMP PENNE WITH VODKA SAUCE – Girl Gone Gourmet | This Shrimp Penne with Vodka Sauce is an easy dinner for two. My version uses a simple short-cut – no chopping required! – so it’s ready to serve in less than 30 minutes.
We all love a warm, homely casserole. And there’s no reason why you shouldn’t pamper your best friend with this chicken casserole dish. They’ll definitely be in the kitchen all day waiting for you to serve them one of these! Chop chicken and cook in skillet with oil Add chicken broth, rolled oats and vegetables in pan and simmer for 15 minutes Serve 10. Chicken Salad
Pork tenderloin can be a tricky cut of meat. It’s super lean and very tasty, but it’s easy to overcook and make it dry.
In skillet, heat olive oil over medium heat. Add onion, and diced pepper, stirring occasionally until onion soft/translucent. Add garlic. Saute for one minute longer or until garlic is fragrant.
Author Faiyaz Kara, a food critic for the Orlando Weekly, employs the recipes from a who's who of culinary giants—experts and respected culinarians whose intelligence is only matched by their artistry. They've won James Beard Foundation Awards, cooked for movie stars, royalty, and presidents, and have appeared on numerous television shows.
A popular menu item at many of the best fried chicken joints in America, chicken and waffles are a classic soul food that is popular throughout the country, but especially so in the South. Fried chicken is enjoyed alongside waffles topped with butter and syrup, a combination that can be enjoyed for lunch or dinner too. This spin with strawberry and rosemary is sure to be a show stopper.
In a large bowl, whisk together eggs, milk, Kosher salt, and fresh cracked pepper. Set aside.
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Chateaubriand For Two is one of the first dishes I think of for a romantic situation. Lot’s of people think it is a cut of meat, the center cut of of a beef tenderloin but actually it is a method of preparation.
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You can read more about these cheeses and how to serve them on my romantic cheese blog post.
Weeknight Dinner Solutions Grilled Tajin-Seasoned Chicken FajitasSesame Beef and Asparagus Stir-FryEasy Skillet Mediterranean ChickenUnstuffed Chorizo Cabbage Roll SkilletEasy Chicken and Sausage CassouletCuban-Style Turkey Picadillo with Sweet PotatoesCajun-Smothered Pork MedallionsBaked Tilapia with Spinach Pecan Pesto
Filed Under: Ethnic, Fan Favorites, Home Page - Slider, Kid Friendly, Main Dishes, Meat, Pasta, Quick & Easy Meals Tagged With: Fan Favorites, Kid Friendly Food, Mexican, Quick & Easy
*Fresh eggs are best for frying because the whites hold their shape. The whites on older eggs tend to spread: simply use a spatula to pull back the egg whites towards the middle (it just won’t look as pretty!).
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Tender Flat Iron Steaks are quickly cooked in a hot skillet before mushrooms, carrots, peas and broth combine in a savory gravy. The Irish beef pot pie is topped off with flaky pastry dough for a truly satisfying meal.
This traditional Tex-Mex breakfast dish features Bernard's Gourmet Foods Roasted Tomatillo y Poblano Salsa and is a deliciously simple choice any time of day
Grilled Summer Squash Flatbread is Perfectly charred and full of great summertime flavor, fresh summer squash pairs beautifully with goat cheese and thyme in this really easy flatbread. 2 tablespoons goat cheese,...
Oh, and did I mention you only need 10 minutes to get this ready? It’s a delicious and simple breakfast you won’t have to break a sweat for!
30-MINUTE BEEF AND BROCCOLI – Girl Gone Gourmet | Make your own take-out style beef and broccoli. This version is ready in about 30 minutes and is full of tender beef and good-for-you broccoli.
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If you're looking for the best diabetic recipes, then you've come to the right place. The Diabetic Gourmet Magazine recipe archive includes the best recipes for a diabetic lifestyle. All of our diabetic recipes provide nutritional information, including carbohydrates and diabetic exchanges, to make meal planning easy. Make sure you scan this entire page for all of our diabetic recipe collections and newest additions.
Throughout the book they also teach you about food like information on Chile Peppers, Potatoes, Oysters, Italian Cheese, Noodles and many more. The information is brief but very helpful.
Heat the olive oil in a deep pan.Add the onions and garlic and brown until translucent and a bit brown. Pour in the can of crushed tomatoes, and a can of tomato paste. Add in the bay leaf, sugar and Italian seasoning. Stir until combined. Simmer on very low, covered, for about 1 hour. (I know, I know, sugar. But it's my Sicilian grandmother's recommendation so who am I to argue?)
Toast the bagel thin in the toaster. In a small bowl (I used disposable bowls at the office), whisk the egg whites and add the spinach leaves then season with kosher salt. Cook on HIGH in the microwave for 1 minute 30 seconds, keeping an eye on the eggs so they don’t overflow.
If you love eating spaghetti but hate what it does to your stomach and hips, you’re not alone. Yet spaghetti squash can act as an excellent pasta substitute. So why not simulate your favorite spaghetti recipe with this take on spaghetti with meat sauce.
For a sweet cherry treat you can make right in your kettle, try Gold Medal's Cherry Pink Glaze Pop®!
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A fried or poached egg is truly a blank canvas. Dress it up with colorful proteins and veggies such as spiralized sweet potato or sautéed greens.
1/4 cup champagne vinegar (for a more assertive raspberry flavor, substitute raspberry vinegar)
Filed Under: Ethnic, Fan Favorites, Home Page - Slider, Kid Friendly, Main Dishes, Meat, Pasta, Quick & Easy Meals Tagged With: Fan Favorites, Kid Friendly Food, Mexican, Quick & Easy
We bring you our 11 best gourmet recipes from top chefs across the country. Now you can create gourmet dishes in your own kitchen and enjoy!
I like to keep things easy in the kitchen. My goal is to share low-effort, high reward recipes that get the stamp of approval from the entire family. Sharing dinner, dessert, and everything in between. Search Search Hash Brown Eggs Benedict with Dill Hollandaise View recipe 2 3 4 Contact Privacy policy Sign up
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We took the healthiest ingredients and whipped them into nearly 300 pages of delicious culinary creations that you can serve with confidence to the most discerning foodie – or the most nitpicky nutritionist.
Anytime meals are those meals that contain a low amount of carbohydrate (less than 25% of total calories). I recommend eating these meals any other time outside of your post-workout period.
For a flavor variety, try using Yummy Hummus (pg.262), Sundried Tomato Tzatziki (pg.258) or Rosemary Eggplant (pg.250) as a substitute for the pesto. Use seasonal vegetables whenever possible as they not only taste better but have a healthier nutritional profile. For a cheesy variety, try using mozzarella, feta, havarti or Swiss instead of cheddar. (per serving) large small Calories (k/cal) 658.4 329.2 Fat (g) 20.8 10.4 Saturated (g) 4.9 2.4 Monounsaturated (g) 11.1 5.5 Polyunsaturated (g) 1.2 0.6 Omega-3 (g) 0.7 0.3 Omega-6(g) 1.1 0.6 Carbohydrates (g) 50.9 25.5 Fiber (g) 15.9 8.0 Sugars (g) 7.4 3.7 Protein (g) 67.0 33.5
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Catherine, Start our evening early with that charcuterie board followed by the bistro style penne and lemon chicken…and top it off with that French Lemon Tart! Hot afternoon? I’ll have to chose between the peach moscato slushie or the healthy Almond Joy shake… Take Care, Big Daddy Dave
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