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You really can’t beat all-in-one meals filled with hearty, healthy ingredients that make mornings a breeze. And pro tip…these are perfect for meal prep and grab-and-go! Loaded Breakfast Casserole: This vibrant, hearty casserole is loaded with some of the best ingredients such as roasted sweet potatoes, crispy bacon, and sweet breakfast sausage. Breakfast Egg Muffins: For the perfect grab-and-go option, these egg muffins are it! Plus, you can stuff them with all sorts of healthy ingredients. Healthy Breakfast Casserole: For a casserole on the leaner side, this low-carb option is one flavorful combo with spinach, artichoke, and ground turkey. Zucchini And Prosciutto Egg Muffins: Zucchini and prosciutto are truly a match made in heaven! Spinach Artichoke Quiche: If quiches are your thing, this one’s filled with healthy greens and the best savory flavors. Oh, and it’s got a grain-free crust! Refreshing, Fruity, & Creamy Breakfast Ideas
Brown Butter Scallops are so easy to make at home and make for a gourmet dinner at a fraction of the cost of restaurant scallops. .

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2 slices sliced ham8 California grape leaves (chard leaves can be substituted2 tablespoon pitted kalamata olives2 tablespoon roasted red bell peppers from jar (I use Mezzetta), drained and patted dry1 egg½ cup milk1 teaspoon oregano4 slices white bread (you can use any bread, but these hold up best)½ teaspoon minced or pureed garlic * I use garlic from a jar3 teaspoon mayonnaise1 teaspoon lemon rind2 teaspoon honey mustard4 slices swiss cheese4 tablespoon feta cheese , very finely crumbled2 tablespoon deli-sliced Golden Greek pepperoncini ( I use Mezzetta) you could substitute any hot pepper/tamed or regular jalapenos
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Gourmet Recipes Using Ground Beef

Pasta is one of the easiest dishes to prepare, but its convenience is even more appreciated when the temps get too high to turn the oven on. Enter our Bistro Style Penne and Lemon Chicken. Fresh spinach, sun-dried tomatoes, and lemon grilled chicken come together for a light yet hearty meal that is bursting with flavor.
This site is AMAZING. Takes camping to a new level – – gourmet level! Sharing it with my camping friends.

Quail Gourmet Recipes

Breakfast Rolls filled with scrambled eggs, bacon, sausage & cheese then rolled in homemade dough and baked to perfection. These rolls are perfect for breakfast, brunch or dinner! Breakfast Rolls came from two things: first, my absolutely love for all things breakfast. Second, my kids go crazy when I make my Pizza Pinwheels, so I thought to modify those into breakfast fare. The result. OMG. Seriously. They’re so insanely delicious. I love that they’re handheld and still have the high protein breakfast foods I love- eggs, bacon & sausage! They come together quickly too. I use pre-cooked bacon, sausage and store-bought shredded cheese. You can even scramble the eggs in the microwave if you’d like! You can prep all the filling while the homemade dough is resting in a warm spot. Try them- you’ll love them! Breakfast Rolls

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Whatever days of the week you work, a morning off means waking up too late for breakfast and too early for lunch. In other words, it’s the perfect time to look for brunch recipes – take a look at our indulgent options, and get cracking open those eggs.

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    Grilled cheese sandwiches are so good, I’ll find any excuse to have them… even for breakfast! Give this well-loved classic a twist for your morning meal by adding in scrambled eggs, sausage, and lots of melted cheese!

    Keeping Your Heart and Blood Vessels HealthyKeeping Your Eyes Healthy with DiabetesWhat is HypoglycemiaExchange SystemsAlcohol and DiabetesWhat is a good blood sugar level?Diabetes, What to Know Head to ToeSigns & Symptoms of Type 2 DiabetesHyperglycemia: When Your Sugar’s Too HighCooking for a DiabeticDiabetic Food Choices on a BudgetTips to Control Blood Sugar
    The goal of this lens is to start with a little history of Valentine’s Day, describe the advantages of eating at home, talk about creating a romantic setting and then getting to the food. This will come by offering a set of alternatives that give you the option to make everything from scratch or take some shortcuts to simplify the entire meal. And lastly, I’ll try to add a little humor in the process.

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    I love playing in the kitchen! I guess that’s a pretty obvious comment given that I run this food blog, but it’s true. Nothing makes me happier than a weekend spent cooking in the kitchen with a basketball or football game on in the background. I’m one of those weird guys who enjoys pulling out a long, involved recipe (i.e. “weekend recipe”) and spending the day making it. But, at the same time, I also appreciate quick and easy ways to make tasty meals. Today’s post is a simple way to turn what could be a boring lunchmeat sandwich into a delicious lunch that will leave you looking for more!

    This Spinach Ricotta Brunch Bake recipe is the perfect casserole to make for your weekend brunch. This is a dish that can be made ahead and will surely impress your guests. #brunch #spinachricottabake
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  • Scallop Gourmet Recipes

    Creamy lemon risotto with shrimp and fresh Parmesan cheese. Don't be intimidated to make risotto, just take it low and slow and have plenty of stock on hand

    Filed Under: Meal Planning, Other Holidays and Occasions, Recipes Tagged With: Early Post, menu planning Join the e-club for the latest
    SUGGESTED TOPPINGS: Bernard's Gourmet Roasted Tomatillo y Poblano Cooking Salsa, Avocado Slices, Fresh Cilantro, Diced White Onion, Diced Tomato, Mexican Crema or Sour Cream, Queso Fresco

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    Research reveals that 23 percent of Australians are vitamin D deficient and this increases to 36 percent at the end of winter. 1 It's suggested that this is due to several lifestyle factors, including prevalence of indoor jobs, increased office hours and increased time on screens inside.

    I am wanting to make these for Christmas morning but don’t want to have to make them that morning. How would I make ahead and then just pop in the oven Christmas morning?
    Starting with one of the long sides of the rectangle, roll dough up tightly, working from one end to the other end horizontally, then back again. Pinch the seams closed at the end. Use a sharp, thin knife to cut 1 1/2" sections of dough from the large roll. This will result in about 15 rolls.

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Great Gourmet Recipes

Keep apples in the fridge, as well as berries and any stone fruit you know you’ll eat soon that has reached ideal ripeness. If something is ripening faster than you can eat it. freeze it on a rimmed baking sheet, then transfer to a zip-top bag or other freezer-safe container and use for smoothies and cooking/baking (like this banana bread).

Gourmet Recipes Appetizers

The trick to getting the most out of this recipe is to first let the meat rest for a couple of hours at room temperature.

Gourmet Recipes For Passover

One of the best things you can make in your slow cooker? Soups, stews and chilis of course!

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Gourmet Box Lunches. Grilled Salmon Sandwich on Focaccia with lemon basil aioli, fresh spinach, caramelized red onions & roasted peppers Antipasto Salad Fresh Fruit Tartlet ; Grilled Pork Loin Sandwich on whole grain bun, garnished with roasted red peppers, pesto, slivered red onions, tomatoes & lettuce

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