Green Beans and Ham - serves 4
2
cups
cooked
ham,
chopped
1
can
(10
oz.)
cream
of
mushroom
soup
1/2
cup
1%
milk
1
bag
(16
oz.)
birds
eye
frozen
cut
green
beans
1
can
(2.8
oz.)
french-fried
onions
In a microwave-safe casserole dish, mix ham, soup, milk and green beans. Cover and microwave on high for 10-12 minutes, or until well heated. Remove and sprinkle top of casserole with French fried onions. Return to microwave and cook, uncovered, for 3-5 more minutes.