Apple
Banana
Cinnamon
Bread
1/2
cup
shortening
2
eggs
1/2
cup
sugar
1/2
cup
brown
sugar
3
bananas,
mashed
1
small
apple,
grated
Pinch
of
salt
1/2
tsp.
baking
powder
1
tsp.
baking
soda
2
cups
flour
Topping:
1/2
cup
brown
sugar
3/4
cup
pecans
or
walnuts,
chopped
1/4
cup
butter
or
margarine
1
tsp.
cinnamon
Blend
shortening,
eggs,
sugars
and
fruit
together.
Mix
salt,
baking
powder,
baking
soda
and
flour
together;
add
to
fruit
mixture.
Bake
45
min.
in
greased
and
floured
loaf
pan.
For
Topping:
Combine
brown
sugar,
nuts,
butter
and
cinnamon
together
in
saucepan.
Cook
until
sugar
dissolves.
Spread
on
top
of
bread
and
continue
to
bake
10
to
15
minutes
longer.
After
the
first
45
min.,
and
you
add
the
topping
and
continue
to
bake,
check
with
a
toothpick.
It
may
take
a
few
minutes
longer
or
less.
This
bread
freezes
very
well
and
is
quite
delicious.
Submitted By (Miki)
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