Cherry
Chicken
Salad
-
serves
4
3
cooked,
boneless
chicken
breast
halves,
diced
1/3
cup
dried
cherries
1/3
cup
diced
celery
1/3
cup
toasted,
chopped
pecans
1/3
cup
mayonnaise
1
tbsp
buttermilk
1/2
tsp
salt
1/2
tsp
ground
black
pepper
1/3
cup
cubed
apples
In
a
large
bowl,
combine
the
chicken,
dried
cherries,
celery,
nuts,
mayonnaise,
milk,
salt
and
pepper
and
apple
if
desired.
Toss
together
well
and
refrigerate
until
chilled.
Serve
on
toasted
cracked
wheat
bread
or
croissants.
Submitted By (Miki)
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