Green
Beans
and
Ham
-
serves
4
2
cups
cooked
ham,
chopped
1
can
(10
oz.)
cream
of
mushroom
soup
1/2
cup
1%
milk
1
bag
(16
oz.)
birds
eye
frozen
cut
green
beans
1
can
(2.8
oz.)
french-fried
onions
In
a
microwave-safe
casserole
dish,
mix
ham,
soup,
milk
and
green
beans.
Cover
and
microwave
on
high
for
10-12
minutes,
or
until
well
heated.
Remove
and
sprinkle
top
of
casserole
with
French
fried
onions.
Return
to
microwave
and
cook,
uncovered,
for
3-5
more
minutes.
Submitted By (Miki)
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