Peanut
Butter
Banana
Bread
-
Yields
1
loaf
1/2
cup
crunchy
peanut
butter
1/4
cup
oil
1/2cup
honey
1
egg
1
cup
mashed
ripe
banana
2
cup
whole
wheat
flour
1
cup
wheat
germ
1
tbsp
baking
powder
1/2
tsp
salt
1/2
cup
chopped
peanuts
3/4
cup
milk
Preheat
oven
to
350.
Mix
peanut
butter,
oil,
honey,
egg,
and
mashed
banana,
blending
well.
Combine
flour,
wheat
germ,
baking
powder,
salt,
and
chopped
peanuts.
Add
dry
ingredients
to
peanut
butter
mixture
alternately
with
milk.
Spread
batter
in
a
greased
and
floured
9x5x3
inch
loaf
pan.
Bake
for
1
hour
of
until
tester
comes
out
clean.
Cool
in
pan
for
about
5
minutes,
then
turn
out
onto
wire
rack
to
complete
cooling.
Submitted By (Miki)
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